Rotisserie chicken: what is the correct way to reheat this dish
One of the favorite dishes of Peruvians is rotisserie chicken. Many times we order it to enjoy at home and don’t know the best way to reheat it. Here, we tell you how.
Pollo a la brasa
Read More
Rotisserie Chicken Day: Giacomo Bocchio’s Rotisserie Chicken Recipe
For Rotisserie Chicken Day, we share the recipe from the renowned chef that is part of his book “¡Bendito Perú!“, with more than a hundred recipes that capture the gastronomic magic of the country.